Thursday, September 24, 2009

Curry Meatballs

Ingredients
  • 1 lb of ground beef
  • 1/2 large sweet onion minced
  • 1 ginger clove pressed or minced
  • 1/3 cup of chopped parsley
  • 3 squirts of Worcestershire
  • 1 egg
  • 1/4 cup milk
  • 1/4 cup bread crumbs
  • 1 1/2 tablespoon ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon of turmeric
  • 1 teaspoon of salt
  • dash of cinnamon
  • Optional: Panko crumbs
Directions
Heat oven to 400 F. Mix all ingredients together in a large bowl. Roll the meat into small meatballs and place onto a cookie sheet. Sprinkle panko crumbs on top for an extra crunch. Bake for 20 minutes, or until well done.

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